334 / Guntur Sannan
Guntur sannam dry red chilli has rich red color and hot flavour. This is predominantly grown in Guntur, khammam, prakasam districts of Andhra Pradesh in India. The fertile soil and guntur mirchi market nearby led to popularity of this variety world wide. Widely known as S4 Sannam Chilli, this is one of the popular variety for international buyers. The skin of S4 Sannam variety is thick in nature and red in color. When crushed it will Thick,Red and Hot. Guntur S4 Sannam variety chilli is also rich in vitamin C and Protien too.
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| Chilli Type | S4/Sannam |
| Variety | 334 |
| Other available Varieties | Teja S17, Byadgi 5531/668, 341, No.5, DD |
| Place of Origin | Guntur, Andhra Pradesh, India |
| Stem Type | With or without Stem |
| Characteristics | Thin Skin & Fiery hot |
| Broken Chilies | 2% Max |
| Color | Bright Red Color |
| Breadth | 1.0-1.5 CM |
| Damaged And DisColored Pods | 2% |
| Moisture | 5% |
| Foreign Material | 1% |
| Length | 5-7 CM |
| Shelf Life | 6 Months |
| Loose Seeds | 2% Max |
| Pods With Stalks | 2% Max |
| Pungency In Shu | 35,000 – 40,000 |
| Finishing Process | Sun dried Red Chilli |
| Brand | Silorganic |
| Packaging Type | Gunny/PP Bag |
| Grade Standard | A Grade, Good Quality |
| HS Code | 090421 |
| Packing Size | 10/20/25/40/50 kg |
| Delivery Time | 3/4 Days |
| Country of Origin | Made in India |
| Minimum Order Quantity | 40 Kg |
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