Red Onion Powder
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About Red Onion Powder
Our Red Onion Powder is crafted from carefully selected red onions known for their vibrant color and robust flavor profile. The onions are dehydrated using advanced technology that preserves their natural pigments, intense aroma, and nutritional value.
Red onion powder is particularly valued for its ability to add both flavor and natural color to food products. The anthocyanins present in red onions provide antioxidant properties and a distinctive purple-red hue that enhances the visual appeal of dishes.
Key Advantages
- Natural food coloring agent
- Rich in antioxidants (anthocyanins)
- More pungent than white onion powder
- Adds visual appeal to dishes
- Convenient and shelf-stable
- No artificial colors or additives
Applications
Meat Products
Sausages, burgers, meat seasonings
Sauces & Condiments
Ketchup, BBQ sauce, dips
Ready Meals
Frozen foods, instant noodles
Gourmet Foods
Artisan breads, specialty dishes
Product Specifications
Product Details
| Product : | Dehydrated Red Onion Powder |
| Origin : | India |
| Size : | 100 To 120 Mesh |
| Colour : | Red |
| Aroma : | Strong Aroma Represents Indian Origin Products |
| Quality : | A-grade, Commercial Grade |
| Packing Details : | 20 Kg net weight in natural white eco-friendly poly bag inside five ply strong carton. Custom packing available as per customer requirement. |
| 20 FCL : | 13.5 Metric Ton Approximate |
| 40 FCL : | 25 Metric Ton Approximate |
Product Specifications
| Parameter | Specification |
| Product Name | Dehydrated Red Onion Powder |
| Botanical Name | Allium cepa |
| Origin | India |
| Appearance | Fine Free-Flowing Powder |
| Color | Pinkish to Light Red |
| Aroma | Strong Characteristic Onion Aroma |
| Taste | Typical Pungent Onion Flavor |
| Mesh Size | 80 – 100 Mesh (Customizable) |
| Moisture | Max 5% |
| Foreign Matter | Nil |
| Bulk Density | 600 – 750 g/L |
Microbiological Specifications
| Parameter | Limits |
| Total Plate Count | < 100,000 cfu/g |
| Yeast & Mold | < 1,000 cfu/g |
| E. Coli | Absent |
| Salmonella | Absent |
| Staphylococcus Aureus | Absent |
| Coliforms | < 100 cfu/g |
Advantages of Dehydrated Red Onion Powder
- Concentrated Flavor
- Excellent Solubility
- Long Shelf Life (24 Months)
- Easy to Blend in Seasonings
- No Refrigeration Required
- Cost-Effective for Bulk Buyers
- Reduces Processing Time
Packaging Options
Retail Packs
100g, 250g, 500g, 1kg
Bulk Packs
10kg, 25kg HDPE bags
Industrial
Custom packaging available
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