garlic

Garlic

Category: Cooking Spices And Masala
Company: SVM EXPORTS
Our SVM Exports Garlic was fed to thousands of tired and famished workers engaged in the grueling task of building the great pyramid of Cheops. Garlic is a hardy bulbous annual, with narrow flat leaves a pungent and acid flavor and acknowledged medicinal value.

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Our SVM Exports Garlic was fed to thousands of tired and famished workers engaged in the grueling task of building the great pyramid of Cheops. Garlic is a hardy bulbous annual, with narrow flat leaves a pungent and acid flavor and acknowledged medicinal value. The entire bulb ('cloves') is almost without odour but, once cut or bruised, they produce an intensely strong and characteristic odour. Garlic is used in vegetable, meat and poultry dishes, especially in casserole, stew and marinade.Garlic is a common cooking ingredient that is essential in many recipes because of its distinct flavor. This bulb herb is also used for its medicinal properties.                                                                                                                                                                                       Botanical name: Allium sativum                                                                                                                                                                        

 Family: Alliaceae (Onion family)